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Garze’s water-rinsed tsampa

“Tsampa”, which means “roasted flour” in Tibetan, is a staple of the Tibetan people’s diet. When you visit in a Tibetan...

Living Buddha Khyungpo's job as a CPPCC member

Dressed in burgundy robes and carrying a dark blue briefcase, 28-year-old Living Buddha Khyungpo, a member of the Tibet Autonomous Region Committee of the Chinese People's Political Consultative Conference, arrived to participate in the Second Session of the 11th Tibet Autonomous Region Committee of the Chinese Peop...

More Tibetan women find increasing sense of self-worth

Tashi Tseji is a successful Tibetan businesswoman in northwest China's Qinghai Province. Hiring more than 500 female employees in her company, the "iron lady" says she is trying to help more Tibetan women find themselves. Tashi was born in the Tibetan Autonomous Prefecture of Yushu, where about 99 percent of reside...

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